Crew Rodgers food prep skills

Year 1 split into crews today to participate in a carousel of food preparation skills. In Miss Rodgers’ classroom we experimented with peeling different kinds of fruit and vegetables including cucumbers, apples and carrots. In Miss Schon’s room we used box graters to grate the above ingredients. Finally in Miss Cooper’s crew room we used special knives and learned how to safely chop bananas, peppers and tomatoes using the bridge and claw method. Well done everyone!

Science Week

Next week as part of science week, we will taking part in a range of activities linked to the wonderful world of science! Keep your eyes on the blog to see all the amazing work we will be doing!

DT food kind of day in class 8

We have had such an amazing day today related to our expedition. We have been practicing our DT skills, such as chopping, peeling and grating. The children got to eat tomatoes, bananas, cucumbers, peppers, carrots and apples.

We have also made pancakes today, using flour, eggs and milk!

The children should be full after our very food day!